Veggie & Grain Bowls

Chilled noodles in a bold sesame-soy-chili dressing with crisp cucumbers, spring onions, and fresh cilantro. Ready in 25 minutes.

Vibrant Tex-Mex salad featuring spiced crispy chicken, fresh vegetables, and creamy salsa ranch dressing.

Vibrant one-pot pasta with juicy tomatoes, fresh spinach, and savory broth. Vegetarian, easy, and ready in 30 minutes.

Tex-Mex salad featuring seasoned taco chicken, crisp lettuce, beans, cheese, and crunchy taco shell pieces for a satisfying main dish.

Vibrant bowl with grilled chicken, pasta, romaine, and Caesar dressing. Serve warm or chilled in 35 minutes.

Creamy roasted squash glazed with sweet maple, smoked paprika, and chili. Served with kale and optional quinoa.

Velvety blend of sweet carrots and warming ginger, ready in under an hour for a comforting meal.

Sweet carrots and protein-rich lentils blended with warm spices for a vibrant, comforting vegetarian dish.

Grilled vegetables and chicken over quinoa with tzatziki, olives, and feta