Tender shrimp sautéed in garlic butter with a spicy Korean chili twist and savory glaze.
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Tender shrimp sautéed in garlic butter with a spicy Korean chili twist and savory glaze.
Juicy corn sautéed with garlic butter and soy sauce for a flavorful Japanese side dish.
Tender chicken with fragrant holy basil and sauce, paired with jasmine rice for a vibrant dish.
Flaky phyllo cups filled with smooth, cinnamon-infused custard topped with powdered sugar.
Creamy pasta tossed with charred corn, cotija cheese, lime, and a hint of chili and spices.
Golden fried Greek cheese with oregano and lemon, delivering crisp texture and rich flavor.
Smoky chorizo combined with tomatoes and smoked paprika creates a rich, vibrant pasta dish.
Tender chicken pieces cooked in savory caramel and fish sauce glaze with fresh herbs and a sticky finish.
A crisp Middle Eastern salad featuring fresh greens, veggies, herbs, and crunchy pita chips with tangy dressing.